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According to the Trussell Trust Foundation there are 13 million people that live below the poverty line in the UK. In 2013-14 foodbanks fed 913,138 people nationwide. Of those helped, 330,205 were children. As living cost rise there is not enough money to pay bills and sometimes have food to eat. You get your food from the food bank what do you then do with all the ingredients to make it a memorable meal. Nicky & LadyT speak to Hortense Julienne who has gone to great lengths to create a resource for those who use food banks on a regular basis. You can download the booklet free here and share with others.
See more at: http://www.premierradio.org.uk/shows/saturday/premiersbigbreakfast.aspx#sthash.43f6fSxE.dpuf
Written by: Miriam Emenike
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